Showing category "Food" (Show all posts)

In the Kitchen

Posted by Zena Curwain on Wednesday, February 3, 2021, In : Food

Get glowing!

Continue reading ...

In View

Posted by Zena Curwain on Sunday, December 13, 2020, In : Food

Taking it easy in the run-up to the holidays!

In the Kitchen

Posted by Zena Curwain on Friday, December 9, 2016, In : Food

Dinner for one: potatoes, buttermilk blue cheese and 35% cream, with a hint of garlic and onions. Mmmmm!

In the Kitchen

Posted by Zena Curwain on Saturday, October 8, 2016, In : Food

In the kitchen. Christmas cakes.

In the Kitchen

Posted by Zena Curwain on Wednesday, August 26, 2015, In : Food

In the Kitchen

Posted by Zena Curwain on Tuesday, July 7, 2015, In : Food

Seasonal variation - blackberries fresh from the garden.

In the Kitchen

Posted by Zena Curwain on Saturday, May 16, 2015, In : Food

In the Kitchen

Posted by Zena Curwain on Saturday, February 21, 2015, In : Food

Lemon Flan.

About thirty years ago, I snipped this zesty recipe out of a newspaper, and I've finally made it!. It was Chef David Sleeman's showpiece at Garbo's Bistro on Queen W.

Lemon Tart reprise - I upgraded the crust and made mini tarts instead. Perfect for sharing.

Love Hearts

Posted by Zena Curwain on Saturday, February 14, 2015, In : Food

Happy Valentine's Day!

In the Kitchen

Posted by Zena Curwain on Thursday, February 12, 2015, In : Food

Two more crisp cookies that work well with either regular or gluten-free flours.

Brandy Snaps and Ginger Crisps

And here's what you can do with the broken pieces.....

In the Kitchen

Posted by Zena Curwain on Monday, January 26, 2015, In : Food

In the Kitchen | Main Course

Posted by Zena Curwain on Wednesday, January 14, 2015, In : Food

An homage to our friend, Natasha. Ukraine-style borshch. Mmm....good!

In the Kitchen

Posted by Zena Curwain on Wednesday, January 14, 2015, In : Food

In the Kitchen

Posted by Zena Curwain on Tuesday, January 6, 2015, In : Food

A wonderful experience of communal cooking and eating, hosted by our friend Natalia Laluq at her studio. Excellent party, and delicious Borshch!

Living Toronto

Posted by Zena Curwain on Thursday, January 1, 2015, In : Food

Here is my latest contribution to the Living Toronto on-line journal: Gluten-free Lady Fingers for Tiramisu.

Many thanks to Schuster Gindin.

Happy New Year, everyone!